Ristorante Italiano

Situated in Station 3 (beside The Sands), this small resto is owned by two Italian businessmen named Giordano & Salvatore. It opened last December 21st only but this resto has been getting nice reviews already. I, for one, love their food (not because Kuya works there).

You should try their pizza (my favorite is their pepperoni & salami pizza). Salvatore himself creates them from scratch. No frozen dough. All the ingredients are imported from Italia. It only takes about 15 minutes to cook one. Not a long wait at all.As for pasta, I like their seafood pasta. Speaking of which, they also offer grilled seafood. You can get fresh lobster, prawns, squid, fish and crabs.